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Weekday Lunch Menu


SALADS



CAESAR
ROMAINE, PARMESAN, HOUSE-MADE CROSTINI, CAESAR DRESSING, BREADCRUMBS, LEMON WEDGE, ALICI
$12


GREEK
ROMAINE, TOMATO, CUCUMBER, OLIVES, PEPPERONCINI, FETA, HOUSE-MADE CROSTINI, GREEK VINAIGRETTE
$10



SOUP D'JOUR
CHANGES DAILY, ASK WHAT WE HAVE ON!


CUP
$5


QUART
$16



PIZZA



B.Y.O.P.
BUILD YOUR OWN PERSONAL-SIZED (10 INCH) PIZZA STARTING WITH TOMATO SAUCE AND SHREDDED MOZZERELLA, ADD +$1 PER ADDITIONAL TOPPING
$8



MCK SANDWICH



HOT HAM & SWISS
BLACK FOREST HAM, SWISS, PICKLES, CARAMELIZED ONION, DIJONNAISE
$12


FORGET ABOUT IT
CHOPPED SALAMI, CAPICOLA, PEPPERONI, ROMAINE, PROVOLONE
$12


GRILLED PIMENTO
NDUJA PIMENTO CHEESE, CRISPY THIN SLICED PORK BELLY, TOMATO
$12



SIDES



FIRE ROASTED POTATOES
$6


MAC & CHEESE
$6


BLACK BEANS & RICE
$6


CUCUMBER SALAD
$6



COMBOS



LUNCH TO-GO
A PERSONAL PIZZA OR A SANDWICH, A SALAD, AND A FOUNTAIN DRINK
$22

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701 Easley Bridge Rd, Suite 4160

Greenville, SC 29611

HOURS

Mon- Closed

Tue- 4:00-8:30

Wed- 4:00-8:30

Thu- 11:30-3:00, 4:00-9:00

Fri- 11:30-3:00, 4:00-9:00

Sat- 11:30-9:00

Sun- 11:30-4:00

© 2025 by Mill City Kitchen. All rights reserved.
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